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Le Cordon Bleu College of Culinary Arts-Las Vegas

General Information

Name: Le Cordon Bleu College of Culinary Arts-Las Vegas
Address: 1451 Center Crossing Road, Las Vegas, NV 89144
Phone:

  • General information: (702) 851-5300
  • Financial aid office: (702) 851-5390
  • Admissions office: (702) 851-5300

Website: www.vegasculinary.com
Type of Institution: Private for-profit, 2-year
Religious affiliation: None

Estimated Student Expenses

Undergraduate academic year prices
Detailed expenses2006-072005-062004-05
Tuition and fees$19,000$18,500$17,700
Books and supplies$3,000$2,900$2,500
Living arrangement
Off-campus
        Room and board$5,925$5,740$4,860
        Other expenses$1,375$1,223$1,111
Off-campus with family
        Other expenses$1,375$1,316$1,131

Total expenses   
Off-campus$29,300$28,363$26,171
Off-campus with family$23,375$22,716$21,331

Financial Aid Recipients

    Percentage of Students Who Receive Aid:
  • Any form of aid: 84%
  • Federal grants: 35%
  • Student loans: 78%
    Average Amount of Aid Received:
  • Federal grants:$2502
  • Student loans:$8530

Admissions

Undergraduate application fee (2006-07):$50

Enrollment

Total enrollment: 892

Characteristics of students

    • Attendance:
    • Full Time: 100%
    • Part Time: 0%
    • Gender:
    • Men: 67%
    • Women: 33%

White non-hispanic: 53%
Black non-hispanic: 13%
Hispanic: 11%
Asian/pacific islander: 7%
American indian/alaska native: 1%
Other: 16%

Degrees offered

    Personal and Culinary Services
  • Culinary Arts/Chef Training - Associate


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